Which Refrigerator Shelf Does It Go On?
- Gilmer County Health Department
- May 2
- 1 min read

ASK: What foods are stored on the top shelf of the refrigerator?
ANSWER: Ready-to-eat foods (foods that don’t require cooking).
ASK: What foods are stored on the bottom shelf of the
refrigerator?
ANSWER: Foods that must be cooked to the highest temperature
(normally 165°F).

QUIZ

ASK: What refrigerator shelf should the following foods be stored on?
Raw chicken
Milk
Hamburger (raw)
Pork chops (raw)
Raw shrimp
Butter
Raw eggs (in shell)
Beef stuffed ravioli (uncooked)
Ham (raw, injected w/ flavoring)
Cheese
Pork sausage (raw)
Duck breast (raw)
Oysters (raw)
Bologna
Lamb roast (raw)
Crab cakes (uncooked)
Unbaked stuffed peppers w/ meat
T-bone steaks (raw)
Tuna salad
Ground salmon patties (raw)
ANSWERS:
A- 2, 6, 10, 14, & 19, B- 4, 5, 13, 15, & 18
C- 3, 7, 9, 11, & 20, D- 1, 8, 12, 16, & 17
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